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Vol 6 No 1 (2024): CULINARIA
Published:
2024-03-13
Articles
Uji Kesukaan Kue Klepon Dengan Penambahan Buah Sukun
muhamad arsyad
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INOVASI IKAN TONGKOL SEBAGAI ISIAN SOSIS SOLO
Tyas Zahra Armintha, Roy Daniel Samboh
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